Wiggly Broken Glass Jello Recipe for Fun Desserts

Dessert enthusiasts can’t resist the whimsical charm of a broken glass jello that catches everyone’s eye at potlucks and parties.

This vibrant and playful treat bursts with colorful gelatin cubes suspended in a creamy white base.

Each slice reveals a stunning mosaic of jewel-toned pieces that shimmer like stained glass.

The recipe combines simple ingredients to create a dessert that looks far more complicated than it actually is.

Layering different colored gelatins creates a stunning visual effect that delights both kids and adults.

Chilled and refreshing, this dessert promises to be the star of any gathering with its playful and eye-catching design.

Dive into this delightful creation that turns an ordinary dessert into an extraordinary experience.

Quick Recipe Overview

Prep Time: 15 minutes

Cook Time: 6 hours

Total Time: 6 hours 15 min

Calories: 104 kcal

Servings: 11

Everything In Broken Glass Jello Recipe

• Strawberry Jello: Vibrant red flavor that adds a sweet, fruity punch with classic strawberry essence.
• Lime Jello: Zesty green variety bringing tangy brightness and refreshing citrus notes.
• Blue Raspberry Jello: Electric blue option providing bold, playful color and tropical fruit undertones.
• Orange Jello: Sunny orange flavor delivering warm, citrusy sweetness and cheerful color.

• Sweetened Condensed Milk: Creamy, rich ingredient that helps create smooth, glossy texture and adds delightful sweetness.

• Boiling Water: Essential liquid for dissolving gelatin and activating flavor crystals perfectly.
• Cooking Spray: Ensures easy removal of set jello from containers without sticking or tearing.

Gear For Broken Glass Jello Recipe

• Large mixing bowls: Perfect for dissolving each jello flavor separately.
• Measuring cups: Helps accurately measure boiling water for each jello color.
• Whisk or spoon: Essential for stirring jello powder until completely dissolved.
• 9×13 inch glass pan: Ideal for setting and assembling the final broken glass jello dessert.
• Sharp knife: Needed to cut set jello into small cubes.
• Cooking spray or butter: Used to lightly grease containers to prevent sticking.

Making Broken Glass Jello Recipe

• Jello Preparation

Create vibrant jello layers by dissolving different flavors separately in boiling water. Pour each color into its own shallow container, ensuring an even spread.

• Chilling Process

Allow the jello to set completely in the refrigerator. This typically takes around 3-4 hours, during which the liquid will transform into a firm, wiggle-able treat.

• Cube Creation

Once solidified, cut each jello color into small, eye-catching cubes. Gently separate the pieces to maintain their distinct shapes and brilliant colors.

• Final Assembly

Carefully mix the jello cubes in a clear serving dish. The result will be a dazzling mosaic of translucent, jewel-like squares that catch the light and delight the senses.

• Serving Suggestion

Chill the mixed cubes until ready to serve. For an extra touch of elegance, consider adding a light whipped topping or serving alongside fresh fruit.

Tips For Broken Glass Jello Recipe

• Flavor Fusion Magic: Mix and match jello flavors like strawberry, lime, orange, and blue raspberry to create a stunning, colorful dessert that'll wow your guests.
• Texture Perfection Trick: Cut jello into precise, uniform cubes by using a sharp knife and cleaning it between cuts for clean, glass-like edges.
• Dietary Twist: For a low-sugar version, use sugar-free jello packets and replace boiling water with sugar-free clear liquids like sparkling water or diet clear soda.
• Make-Ahead Wonder: Prepare jello cubes a day in advance and store in an airtight container, making party prep super easy and stress-free.
• Vegan Option: Swap traditional gelatin with agar-agar powder to create a plant-based version that's just as wiggly and delightful for everyone to enjoy.

Serving Broken Glass Jello Recipe

• Festive Color Splash: Arrange these vibrant jello cubes on a white serving platter for a stunning visual display that looks like edible stained glass.
• Dessert Party Centerpiece: Create a show-stopping dessert bowl by carefully mixing the different colored jello cubes together, allowing them to tumble beautifully on a clear glass serving dish.
• Kid-Friendly Fun: Cut the jello into fun shapes using small cookie cutters, making it an interactive and exciting treat for children's parties or family gatherings.
• Elegant Garnish Option: Top the jello cubes with a dollop of whipped cream and sprinkle some fresh mint leaves for an added touch of sophistication and fresh flavor.

Storage Plan For Broken Glass Jello Recipe

• Quick Chill Method: Freeze each jello layer for 20-30 minutes to speed up setting time, ensuring faster preparation.
• Flavor Fusion Technique: Mix multiple jello colors for a vibrant, eye-catching dessert that delights both kids and adults with its playful appearance.
• Smart Storage Strategy: Keep the broken glass jello in an airtight container in the refrigerator for up to 4-5 days, maintaining its fresh texture and bright colors.
• Serving Tip: Use a sharp knife dipped in hot water to create clean, precise cuts when slicing the jello, resulting in perfectly defined glass-like pieces.

Shimmering Broken Glass Jello Recipe

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• Total Time: 6 hours 15 min
• Yield: 11 1x

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Description

Broken glass jello showcases a playful dessert inspired by Mexican gelatina art. Colorful gelatin pieces suspended in creamy white base create a whimsical treat sure to delight guests with its unique visual appeal and delicious flavor combinations.

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Ingredients

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• 3 boxes (3 oz / 85 g) jello (strawberry, lime, orange, blueberry)
• 1 can (14 oz / 397 g) sweetened condensed milk
• 2 envelopes (14 g) unflavored gelatin (Knox)
• 4 cups (960 ml) boiling water
• ½ cup (120 ml) cold water

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Instructions

1. Prepare Colorful Jellies: Dissolve each Jello flavor in boiling water, ensuring complete integration and vibrant color development.
2. Set Initial Layers: Pour dissolved Jello into lightly greased containers, creating distinct color layers, and refrigerate until fully solidified.
3. Cube Creation: Slice chilled Jello into irregular, small cubes that resemble shattered glass pieces, mimicking a mosaic-like texture.
4. Arrange Glass Fragments: Strategically place multicolored Jello cubes in a clear glass dish, creating an artistic and random configuration.
5. Construct White Binding Layer: Whisk unflavored gelatin with condensed milk until smooth, forming a translucent connective mixture.
6. Final Assembly: Gently pour white gelatin mixture over Jello cubes, ensuring complete coverage without disturbing the intricate arrangement.
7. Chill and Set: Refrigerate the dessert until the white layer solidifies completely, binding the colorful fragments into a cohesive structure.
8. Presentation: Slice the set dessert into elegant squares or diamonds, revealing the stunning “broken glass” interior, and serve chilled.

Notes

• Precise Color Selection: Choose contrasting Jello flavors like raspberry, lime, orange, and blueberry to create maximum visual impact and vibrant color variation.
• Gelatin Setting Technique: Ensure each Jello layer sets completely before cutting into cubes, allowing clean edges and preventing color bleeding or messy texture.
• Temperature Control: Maintain consistent refrigerator temperature around 40°F to achieve perfect gelatin consistency without compromising structural integrity.
• Cutting Precision: Use a sharp, clean knife dipped in hot water between cuts to create smooth, uniform Jello cubes without jagged or uneven edges.

• Prep Time: 15 minutes
• Cook Time: 6 hours
• Category: Desserts, Snacks
• Method: Mixing
• Cuisine: American

Nutrition

• Serving Size: 11
• Calories: 104
• Sugar: 14 g
• Sodium: 60 mg
• Fat: 2 g
• Saturated Fat: 1 g
• Unsaturated Fat: 1 g
• Trans Fat: 0 g
• Carbohydrates: 20 g
• Fiber: 0 g
• Protein: 2 g
• Cholesterol: 5 mg