Heartfelt Valentines Day Oreo M&Ms Cookies Recipe for Love

Sweet moments call for delectable treats that spark love’s warmth, and these romantic valentine’s day oreo m&ms cookies deliver pure delight.

Chocolate lovers will swoon over the rich, decadent flavors melding in every single bite.

Crisp edges give way to soft, chewy centers packed with colorful m&ms and chunks of classic oreo cookies.

The vibrant red and pink candies create a festive look perfect for celebrating romance.

Baking these cookies transforms an ordinary evening into something magical and memorable.

Each cookie becomes a love letter written in sugar and chocolate, whispering sweet sentiments.

Surprise your sweetheart with these irresistible homemade treasures that promise to melt hearts faster than they melt in your mouth.

Quick Recipe Overview

Prep Time: 10 minutes

Cook Time: 10-12 minutes

Total Time: 25-27 minutes

Calories: 210 kcal

Servings: 25

What’s In Valentines Day Oreo m&ms Cookies

• All-Purpose Flour: Provides sturdy structure and creates soft, chewy cookie texture.
• Baking Soda: Helps cookies rise and spread evenly with light, airy results.
• Salt: Enhances overall flavor and balances sweetness in the dough.

• Granulated Sugar: Delivers crisp edges and classic sweet cookie profile.
• Brown Sugar: Adds deeper caramel notes and ensures moist, tender cookies.
• Butter: Creates rich, luxurious flavor and helps cookies hold their shape.
• Vanilla Extract: Infuses warm, comforting aroma and rounds out sweet flavors.

• Oreo Cookies: Introduces delightful chocolate crunch and cookies-and-cream essence.
• Valentine M&Ms: Brings vibrant color, chocolate bursts, and festive Valentine's spirit.
• White Chocolate Chips: Optional ingredient adding creamy, sweet pockets throughout cookies.
• Eggs: Binds ingredients together and contributes to soft, tender cookie texture.

Essentials For Valentines Day Oreo m&ms Cookies

• Large mixing bowl: Essential for combining cookie ingredients smoothly.
• Electric mixer or hand mixer: Perfect for creaming butter and sugars until fluffy.
• Measuring cups and spoons: Precise measurements ensure cookie success.
• Baking sheets: Flat surfaces for even cookie baking.
• Parchment paper or silicone mats: Prevents cookies from sticking and ensures easy cleanup.
• Whisk: Helps blend dry ingredients evenly.
• Cookie scoop or tablespoon: Creates uniform cookie sizes for consistent baking.
• Wire cooling rack: Allows cookies to cool without getting soggy.

How To Make Valentines Day Oreo m&ms Cookies

• Warm Up the Oven

Fire up your oven to a toasty 350F. Grab your baking sheets and cover them with parchment paper for easy cleanup.

• Mix the Magic

Grab a big bowl and blend butter, sugars until they’re super fluffy. Crack in eggs one by one, then splash some vanilla. In another bowl, whisk flour, baking soda, and salt. Gently combine wet and dry ingredients until they’re just friendly with each other.

• Create Cookie Wonderland

Toss in crushed Oreos, colorful M&Ms, and white chocolate chips. Fold them into the dough like you’re tucking in delicious treasures.

• Shape and Bake

Scoop dollops of dough onto your prepared sheets, giving each cookie space to spread. Sprinkle extra M&Ms on top for a festive look. Slide the sheets into the oven and bake until edges turn golden and centers look soft and dreamy, about 9-12 minutes.

• Cool and Celebrate

Let cookies rest on the baking sheet for a quick 5-minute breather. Transfer to a wire rack to cool completely. Now dive in and enjoy your love-filled treats!

Fun Additions For Valentines Day Oreo m&ms Cookies

• Festive Flavor Boost: Add a splash of almond extract alongside vanilla for a deeper, more complex cookie taste that complements the sweet Valentine's theme.
• Make-Ahead Magic: Prepare cookie dough up to 3 days in advance and refrigerate, covered. This technique allows flavors to meld and creates richer, more developed cookies.
• Gluten-Free Option: Swap regular flour with a 1:1 gluten-free baking blend to make these cookies friendly for those with wheat sensitivities without compromising texture or taste.
• Storage Sweet Spot: Store cookies in an airtight container at room temperature for up to 5 days. Place a slice of bread in the container to maintain softness and prevent drying out.
• Portion Control Trick: Use a small ice cream scoop for uniform cookie sizes, ensuring even baking and professional-looking results that impress at any Valentine's gathering.

Serving Up Valentines Day Oreo m&ms Cookies

• Sweet Romantic Plating: Arrange cookies on a heart-shaped ceramic plate with a small dusting of powdered sugar for an elegant Valentine's presentation.
• Dessert Date Night: Pair these cookies with a warm mug of hot chocolate or strawberry milk, creating a cozy and intimate dessert experience for couples.
• Gifting Love: Stack cookies in a clear cellophane bag tied with a red ribbon, adding a personalized love note for a thoughtful homemade Valentine's gift.
• Dessert Pairing Magic: Serve alongside a scoop of vanilla bean ice cream or pink strawberry gelato for an extra romantic touch that elevates the cookie experience.

How To Keep Valentines Day Oreo m&ms Cookies Fresh

• Fridge-Fresh Storage: Keep cookies in an airtight container for 5-7 days, separating layers with parchment paper to prevent sticking.
• Freezer-Ready Batch: Wrap unbaked cookie dough balls in plastic wrap, store in freezer-safe bags for up to 3 months. Bake directly from frozen, adding 1-2 extra minutes to cooking time.
• Make-Ahead Magic: Prepare dough up to 3 days before baking, refrigerate in sealed container. Let dough soften at room temperature for 15 minutes before scooping and baking.
• Travel-Smart Tips: Pack cookies between layers of wax paper in sturdy containers for picnics, school lunches, or romantic Valentine's Day surprises. Avoid direct sunlight and heat to maintain cookie texture.

Romantic Valentines Day Oreo M&Ms Cookies Recipe

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4.7 from 19 reviews

• Total Time: 25-27 minutes
• Yield: 25 1x

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Description

Classic Valentine’s Day Oreo M&Ms Cookies combine creamy chocolate with romantic charm. Sweet treats deliver rich flavor and festive flair for special moments shared with loved ones.

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Ingredients

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• 2 large eggs
• 1 cup (226 g) unsalted butter, softened
• 2 ½ cups (313 g) all-purpose flour
• ¾ cup (165 g) brown sugar, packed
• ¾ cup (150 g) granulated sugar
• 1 cup crushed Oreo cookies (about 10 Oreos)
• ¾ cup Valentine M&Ms (plus extra for topping)
• ½ cup white chocolate chips (optional)
• 1 tsp vanilla extract
• 1 tsp baking soda
• ½ tsp salt

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Instructions

1. Preparation: Preheat oven to 350F (175C) and line baking sheets with parchment paper or silicone mats for optimal non-stick performance.
2. Creaming: Blend softened butter with granulated and brown sugars until light and fluffy. Integrate eggs one at a time, then introduce vanilla extract for rich aromatic essence. Mix thoroughly until smooth and homogeneous.
3. Dry Ingredients: Sift flour, baking soda, and salt together. Gradually incorporate into the butter mixture, carefully folding until a uniform dough develops without overmixing.
4. Mix-ins: Gently fold crushed Oreos, Valentine M&Ms, and white chocolate chips throughout the dough, ensuring even distribution of colorful and textural elements.
5. Portioning and Decorating: Utilize a cookie scoop to create uniform dough mounds on prepared baking sheets. Space cookies adequately to allow spreading. Strategically place additional M&Ms on cookie tops for enhanced visual appeal.
6. Baking: Position baking sheets in preheated oven and bake for 10-11 minutes. Watch for golden-brown edges and centers that remain slightly soft, indicating perfect cookie consistency.
7. Cooling: Allow cookies to rest on baking sheets for 4-5 minutes to stabilize structure. Transfer to a wire cooling rack to complete cooling process, ensuring optimal texture and taste.

Notes

• Butter Temperature Matters: Ensure butter is softened but not melted for optimal cookie texture and consistent mixing.
• Avoid Overmixing Dough: Gently fold dry ingredients to prevent tough, dense cookies; stop mixing once ingredients are just combined.
• Strategic M&Ms Placement: Press extra M&Ms on top of cookie dough before baking to create a visually stunning and colorful surface.
• Cooling Technique: Allow cookies to rest on baking sheet for 4-5 minutes after removing from oven to help them set and prevent breaking when transferring.

• Prep Time: 10 minutes
• Cook Time: 10-12 minutes
• Category: Desserts, Snacks
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 25
• Calories: 210
• Sugar: 14 g
• Sodium: 120 mg
• Fat: 10 g
• Saturated Fat: 6 g
• Unsaturated Fat: 4 g
• Trans Fat: 0 g
• Carbohydrates: 30 g
• Fiber: 1 g
• Protein: 2 g
• Cholesterol: 40 mg