Lovely Valentine’s Day Cake Mix Cookies Recipe for Sweet Hearts

Sweet moments spark magic when you whip up these delightful cake mix cookies perfect for valentines day.

Soft, chewy textures melt hearts faster than chocolate.

Baking becomes an effortless love language with just a few simple ingredients.

These cookies carry subtle hints of romance and pure comfort.

Red and pink sprinkles add playful charm to each delectable bite.

Unexpected and delicious, they promise to surprise your special someone.

Love tastes even better when shared through homemade treats.

Quick Recipe Overview

Prep Time: 10 minutes

Cook Time: 10 minutes

Total Time: 20 minutes

Calories: 150 kcal

Servings: 25

What You Need For Valentines Day Cake Mix Cookies

• Cake Mix: Provides the foundational sweetness and structure for quick, foolproof cookies with minimal effort.
• Eggs: Binds ingredients together and creates a rich, tender texture in the cookies.
• Vegetable Oil: Ensures moisture and softness, preventing dry or crumbly cookies.
• Vanilla Extract: Enhances overall flavor with warm, comforting aromatic notes.

• Sprinkles: Adds vibrant color and whimsical Valentine's Day visual appeal.
• M&Ms: Introduces delightful chocolate bursts and texture contrast with colorful candy shells.

• Parchment Paper, Silicone Baking Mats: Prevents sticking and ensures even baking with easy cookie removal.
• Wire Rack: Allows proper cooling and prevents bottom of cookies from becoming soggy.

Tools To Make Valentines Day Cake Mix Cookies

• Large Mixing Bowl: Spacious container for combining all ingredients smoothly.
• Measuring Cups/Spoons: Precise tools for accurate ingredient measurements.
• Baking Sheets: Flat metal surfaces for even cookie baking.
• Parchment Paper/Silicone Baking Mat: Non-stick surface preventing cookie sticking.
• Tablespoon/Cookie Scoop: Perfect for creating uniform cookie sizes.
• Wire Cooling Rack: Allows cookies to cool evenly and crisp up.
• Spatula/Wooden Spoon: Great for mixing dough and folding in sprinkles.

Steps To Bake Valentines Day Cake Mix Cookies

• Fire Up the Oven

Get your kitchen ready by warming the oven to 350F. Grab some parchment paper and line your baking sheets for smooth cookie magic.

• Whip Together the Mixture

Grab a big mixing bowl and dump in the cake mix. Crack in your eggs, splash some oil, and add a dash of vanilla. Stir everything until it becomes a gorgeous, soft dough. Gently toss in colorful sprinkles and chocolate candies, making sure they’re evenly spread throughout.

• Create Cookie Rounds

Scoop out small dollops of dough and roll them into cute little balls. Place these on your prepared baking sheets, leaving some breathing room between each cookie. Give them a gentle press with your palm or the back of a spoon to flatten slightly.

• Bake to Perfection

Slide the baking sheets into the oven and let the cookies bake for 9-11 minutes. Watch for slightly golden edges but keep the centers soft and tender. Don’t let them get too crispy!

• Cool and Celebrate

Let the cookies rest on the baking sheet for a few minutes, then transfer them to a cooling rack. Once they’ve cooled down, they’re ready to munch or share with your Valentine!

Tips To Perfect Valentines Day Cake Mix Cookies

• Texture Perfection: Let cookies cool completely for a soft, chewy center and slightly crisp edges that melt in your mouth.
• Sprinkle Magic: Add extra sprinkles or decorative heart-shaped candies on top before baking for a more festive Valentine's Day look.
• Gluten-Free Option: Swap regular cake mix with a gluten-free cake mix to make these cookies suitable for those with gluten sensitivities.
• Dairy-Free Twist: Use egg substitute like flax eggs and plant-based oil to create a dairy-free version of these delightful cookies.
• Storage Hack: Store cookies in an airtight container at room temperature for up to 5 days, separating layers with parchment paper to prevent sticking.

How To Serve Valentines Day Cake Mix Cookies

• Romantic Cookie Date Night: Create a cozy evening with your partner, serving these colorful cookies alongside warm hot chocolate or champagne for a sweet Valentine's celebration.
• Thoughtful Gift Packaging: Wrap cookies in clear cellophane bags tied with red ribbons, adding personalized love notes or small heart-shaped tags for an extra touch of romance.
• Dessert Platter Perfection: Arrange cookies on a beautiful heart-shaped platter, surrounding them with fresh strawberries, chocolate drizzle, and a sprinkle of edible rose petals for an elegant dessert presentation.
• Surprise Breakfast Treat: Serve cookies as a morning surprise alongside cappuccinos or as a special Valentine's Day breakfast, creating a delightful start to a romantic day together.

Storing Valentines Day Cake Mix Cookies The Smart Way

• Quick-Chill Cookie Strategy: Store cooled cookies in airtight containers at room temperature for up to 5 days, keeping them soft and delicious.
• Freezer-Friendly Technique: Layer cookies between wax paper in sealed freezer bags, where they'll stay fresh for 3 months. Thaw at room temperature for instant treat enjoyment.
• Gift-Ready Packaging: Wrap individual cookies in colorful cellophane or stack in decorative Valentine's boxes for charming homemade presents. Tie with cute ribbons for extra romantic flair.
• Make-Ahead Magic: Prepare cookie dough balls in advance, refrigerate for 24 hours, or freeze unbaked dough for spontaneous baking. Simply place chilled dough directly into preheated oven, adding 1-2 minutes to baking time.

Romantic Valentines Day Cake Mix Cookies Recipe

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4.8 from 35 reviews

• Total Time: 20 minutes
• Yield: 25 1x

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Description

Classic Valentine’s Day Cake Mix Cookies blend store-bought convenience with homemade charm. Pink-frosted cookies create sweet romance perfect for celebrating love’s delightful moments.

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Ingredients

Scale 1x2x3x

• 1 box (15.25 oz/432 g) vanilla or white cake mix
• 2 large eggs
• ⅓ cup (80 ml) vegetable oil
• ½ cup (75 g) Valentines M&Ms or chocolate candies
• ½ cup (75 g) Valentines Day-themed sprinkles
• 1 tsp vanilla extract (optional)

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Instructions

1. Preparation: Preheat oven to 350F (175C) and line baking trays with parchment paper or silicone mats for effortless cookie release.
2. Mixing: Combine cake mix, eggs, vegetable oil, and vanilla extract in a large mixing bowl. Whisk until smooth, then fold in sprinkles and M&Ms, ensuring even distribution throughout the dough.
3. Shaping: Using a tablespoon, scoop dough and form into rounded balls. Place on prepared baking sheets with ample spacing, gently pressing each cookie to create a slightly flattened shape.
4. Baking: Slide trays into preheated oven and bake for 9-11 minutes. Look for golden edges while maintaining soft centers, being careful not to overcook.
5. Cooling and Serving: Let cookies rest on baking sheets for 5 minutes, then transfer to wire racks for complete cooling. Serve immediately or package in festive containers for a delightful Valentine’s treat.

Notes

• Choose Fresh Ingredients: Use room temperature eggs and fresh cake mix for optimal texture and flavor consistency.
• Customize Sprinkle Mix: Select Valentine-themed sprinkles or color-coordinate M&Ms to match romantic aesthetic and personalize cookie appearance.
• Control Cookie Size: Use consistent tablespoon measurement to ensure uniform baking and equal cooking times across all cookies.
• Prevent Overcrowding: Space cookie dough balls at least 2 inches apart on baking sheet to allow proper spreading and prevent merging during baking.

• Prep Time: 10 minutes
• Cook Time: 10 minutes
• Category: Desserts, Snacks
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 25
• Calories: 150
• Sugar: 10 g
• Sodium: 160 mg
• Fat: 7 g
• Saturated Fat: 1 g
• Unsaturated Fat: 6 g
• Trans Fat: 0 g
• Carbohydrates: 20 g
• Fiber: 0 g
• Protein: 2 g
• Cholesterol: 25 mg