Sparkling Holly Jolly Christmas Citrus Cocktail Recipe
Sipping a holly jolly Christmas citrus cocktail transports you to a festive winter wonderland.
Sparkling glasses catch twinkling lights while zesty aromas dance through the room.
Bright oranges and cranberries mingle with smooth spirits, creating magic in every delightful gulp.
Memories of cozy gatherings and joyful laughter bubble up with each refreshing sip.
Cold nights feel warmer when this cheerful cocktail warms your spirit.
Sweet and tangy flavors blend perfectly, promising an unforgettable holiday experience.
Shake, pour, and savor this delightful drink that captures the essence of seasonal cheer.
Ready to impress your guests with a cocktail that screams celebration?
Perfect Snacks With Holly Jolly Christmas Citrus Cocktail
Fun Mix-Ins For Holly Jolly Christmas Citrus Cocktail
Why Holly Jolly Christmas Citrus Cocktail Feels So Festive
What You’ll Use In Holly Jolly Christmas Citrus Cocktail
Base Spirits:Notes: Choose a high-quality, smooth vodka or gin for best flavor.
Citrus Juices:Notes: Fresh-squeezed juices will give the most vibrant taste.
Sweet and Spicy Components:Notes: Homemade or store-bought ginger syrup works well.
Carbonation and Garnish:Notes: Fresh herbs and fruits make the most beautiful presentation.
How To Shake Up A Holly Jolly Christmas Citrus Cocktail
Step 1: Create Frosty Glass Rim
Grab a festive glass and fill it with ice cubes. Take a juicy citrus wedge and gently run it around the glass rim. Dip the moistened rim into a shallow plate of sparkling sugar, creating a magical crystalline border that catches the light.
Step 2: Craft Vibrant Cocktail Base
Gather your cocktail shaker and fill it with fresh ice. Pour in your chosen spirit:Add these zesty juices:Drizzle in ginger syrup for a warm, spicy undertone. Seal the shaker and shake vigorously for 10 seconds, allowing the ingredients to dance and blend together.
Step 3: Assemble Festive Beverage
Strain the shimmering liquid into your sugar-rimmed glass. Top the cocktail with a splash of sparkling water or effervescent ginger ale, creating a delightful fizzy crown.
Step 4: Decorate With Holiday Cheer
Artfully garnish your drink with:Serve immediately and watch your guests’ faces light up with holiday joy.
Bartender Tips For Holly Jolly Christmas Citrus Cocktail
Keep Holly Jolly Christmas Citrus Cocktail Cold And Tasty
Your Holly Jolly Christmas Citrus Cocktail Questions
FAQs for Holly Jolly Christmas Citrus Cocktail:
Absolutely! Simply skip the vodka or gin and use extra sparkling water or ginger ale. The citrus juices will still give you a delicious, festive drink.
No worries! You can substitute with honey or simple syrup. For extra zing, add a small splash of fresh grated ginger or ginger juice to maintain that spicy kick.
Slice a citrus wedge and run it around the glass edge, then immediately dip into granulated sugar. Tap off excess sugar and your rim is ready to go. Pro tip: chill the glass first for better sugar adherence.
While it’s best served fresh, you can pre-mix the juices and syrup ahead of time. Just add sparkling water and shake with ice right before serving to keep it crisp and bubbly.
Print
Holly Jolly Christmas Citrus Cocktail Recipe
- Total Time: 5 minutes
- Yield: 1 1x
Description
Festive holly jolly christmas citrus cocktail sparkles with holiday cheer, blending zesty oranges and warming spirits. Seasonal flavors dance together, creating a merry and light libation perfect for winter celebrations.
Ingredients
Cocktail Ingredients:
Spirits:
- 2 ounces (60 milliliters) vodka or gin
Citrus Juices:
- 1 ounce (30 milliliters) freshly squeezed orange juice
- 1 ounce (30 milliliters) freshly squeezed grapefruit juice
- ½ ounce (15 milliliters) freshly squeezed lime juice
Sweeteners and Mixers:
- ½ ounce (15 milliliters) ginger syrup
- 3 ounces (90 milliliters) sparkling water or ginger ale
Garnishes:
- Orange slices
- Lime slices
- Fresh cranberries
- Rosemary sprig
Instructions
- Craft a festive holiday cocktail glass by generously filling it with crystalline ice cubes, creating a winter wonderland backdrop for your beverage.
- Transform the glass rim into a sugary masterpiece by delicately tracing its edge with a vibrant citrus wedge, then elegantly dipping it into a sparkling sugar coating.
- Assemble your cocktail symphony in a chilled shaker, combining vodka or gin with a harmonious blend of freshly squeezed orange, grapefruit, and lime juices, punctuated by a zesty ginger syrup.
- Vigorously shake the liquid ensemble for approximately 10 seconds, allowing the ingredients to dance and meld into a unified, effervescent mixture.
- Gracefully strain the luminous concoction into the prepared glass, ensuring a smooth, seamless pour that captures the cocktail’s festive spirit.
- Elevate the drink’s visual appeal by crowning it with sparkling water or ginger ale, introducing a playful, bubbly dimension to the beverage.
- Complete the presentation with an artful garnish: arrange a delicate orange or lime slice, scatter a few crimson cranberries, and crown with a fragrant rosemary sprig, transforming the drink into a visual celebration of holiday cheer.
Notes
- Swap vodka or gin with non-alcoholic spirits for a delightful mocktail version that everyone can enjoy.
- Create a lower-sugar option by using fresh-squeezed juices and reducing the ginger syrup amount or substituting with stevia.
- Experiment with different citrus combinations like blood orange or tangerine to personalize the cocktail’s flavor profile.
- Freeze cranberries or citrus wedges in ice cubes for an extra decorative and chilling effect that keeps the drink cool without diluting its vibrant taste.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drinks, Cocktails
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1
- Calories: 130
- Sugar: 14 g
- Sodium: 5 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 0 g
- Protein: 0 g
- Cholesterol: 0 mg
Jenna Stewart
Head Chef & Recipe Innovator
Expertise
Farm-to-Table Cooking; Seasonal Menu Development; Visual Plating Techniques; Flavor Layering and Simple Prep Hacks.
Education
The Culinary Institute of America, Hyde Park, NY
Jenna Stewart is the inventive spirit behind many of our standout dishes at Pro of Delicious Creations. A proud graduate of The Culinary Institute of America, she built her skills mastering both classic recipes and fresh, modern twists.
Now, Jenna celebrates the beauty of seasonal, local ingredients, often sourced from her garden and nearby markets, to create recipes that are bursting with flavor yet easy to follow. When she’s not experimenting in the kitchen, Jenna loves exploring nature on hikes and discovering new treasures at local co-ops.