Indulge in Dreamy Chewy Brownie Ice Cream Sandwiches Recipe

Chocolate dreams come alive with these decadent brownie ice cream sandwiches that melt hearts with every delightful bite.

Rich, fudgy brownies embrace creamy vanilla ice cream in a dessert that screams pure indulgence.

Soft chocolate layers sandwich cool, smooth ice cream for a treat that satisfies deep dessert cravings.

The contrast between warm brownies and chilled ice cream creates a sensational texture that dances on your palate.

Each sandwich promises a perfect balance of intense chocolate and refreshing sweetness.

Summer afternoons or midnight snack cravings find their ultimate match in these irresistible frozen delights.

Prepare to experience a dessert that transforms ordinary moments into extraordinary memories.

Quick Recipe Overview

Prep Time: 15 minutes

Cook Time: 12 minutes

Total Time: 2 hours 27 minutes

Calories: 210 kcal

Servings: 13

What’s Inside Chewy Brownie Ice Cream Sandwiches

• All-Purpose Flour: The foundation of our fudgy brownie layer, providing structure and tender texture.
• Cocoa Powder: Delivers rich, deep chocolate flavor and creates that irresistible dark color.
• Salt: Enhances the chocolate's complexity and balances the sweetness.

• Butter: Adds moisture, richness, and helps create that melt-in-your-mouth brownie texture.
• Sugar: Provides sweetness and contributes to the chewy, soft brownie consistency.
• Egg: Binds ingredients together and adds structure to the brownie base.
• Vanilla Extract: Amplifies the chocolate flavor and adds a subtle aromatic depth.

• Ice Cream: Choose a creamy, high-quality flavor that complements chocolate – like vanilla, mint chip, or caramel swirl. Ensure it's slightly softened for easy spreading.

Tools To Make Chewy Brownie Ice Cream Sandwiches

• Baking Pan (9×9 inch): Essential for creating thin, even brownie layers with parchment paper overhang.
• Mixing Bowl (medium): Perfect for whisking together brownie ingredients smoothly.
• Whisk: Crucial for blending butter, sugar, cocoa powder, egg, and vanilla extract.
• Spatula: Needed for spreading batter evenly and smoothing ice cream layer.
• Sharp Knife: Required for cutting brownie layers and portioning final ice cream sandwiches.
• Parchment Paper: Helps easily remove brownies from pan and prevents sticking.
• Plastic Wrap or Foil: Used for wrapping and freezing the ice cream sandwich.

How To Build Chewy Brownie Ice Cream Sandwiches

• Warm Up Your Cooking Space

Crank your oven to 350 degrees and grab a baking pan. Line it with parchment paper, letting the edges hang over for easy brownie removal.

• Create Brownie Magic

Whisk melted butter, sugar, and cocoa powder into a silky mixture. Fold in egg and vanilla until everything looks glossy. Gently stir in flour and salt, keeping the batter light and smooth.

• Bake Your Base

Pour the batter into the pan, spreading it thin. Slide into the oven and bake for 10-12 minutes. You want the brownie soft but set. Let it cool completely in the pan.

• Craft Your Ice Cream Sandwich

Pull the brownie out using parchment edges. Slice it into two equal layers. Let ice cream soften for a few minutes, then spread it evenly on one brownie half.

• Layer and Freeze

Place the second brownie layer on top of the ice cream. Press down gently. Wrap the entire creation in plastic wrap and freeze for at least two hours until solid.

• Slice and Enjoy

Remove from freezer, unwrap, and cut into individual servings. Serve immediately or keep frozen for a cool treat later.

Smart Ideas For Chewy Brownie Ice Cream Sandwiches

• Brownie Perfection Tricks: Tips for making these irresistible ice cream sandwiches even more delightful.
• Softening Ice Cream Smart: Let ice cream soften just enough to spread easily without becoming too melty. Aim for a smooth, spreadable consistency that won't break the brownie layers.
• Texture Magic: For extra chewy brownies, slightly underbake the base and remove from oven when edges are set but center remains slightly soft. This ensures a moist, tender texture.
• Flavor Playground: Experiment with different ice cream flavors like mint chocolate chip, salted caramel, or coffee to create unique taste combinations that complement the rich chocolate brownie.
• Dietary Flexibility: Swap regular ingredients for gluten-free flour and dairy-free ice cream to make this dessert accessible for those with dietary restrictions. Use alternative sugars like coconut sugar for a healthier twist.
• Decadent Finishing Touches: Roll the edges of the sandwich in crushed nuts, chocolate chips, or sprinkles before freezing for an extra layer of texture and visual appeal.

Serving Chewy Brownie Ice Cream Sandwiches With Ease

• Chill and Delight: Keep these ice cream sandwiches wrapped individually in plastic wrap or wax paper for easy grab-and-go treats. Perfect for summer parties or late-night snacking.
• Sweet Drizzle Upgrade: Enhance the dessert by drizzling melted chocolate, caramel sauce, or sprinkled chopped nuts over the top before serving. This adds extra texture and flavor complexity.
• Flavor Adventure: Experiment with different ice cream flavors like mint chocolate chip, salted caramel, or cookies and cream to create unique brownie sandwich combinations. Swap classic vanilla for unexpected taste experiences.
• Party Presentation: Arrange the cut sandwiches on a chilled platter with fresh mint leaves or cocoa powder dusting. Create an elegant dessert display that looks as delicious as it tastes.

How To Store Chewy Brownie Ice Cream Sandwiches

• Frosty Freezer Strategy: Wrap each ice cream sandwich individually in plastic wrap or wax paper to prevent freezer burn and maintain optimal taste quality.
• Chilled Storage Technique: Keep sandwiches in an airtight container in the freezer for up to 2 weeks, ensuring they remain deliciously fresh and ready to enjoy.
• Quick Thaw Trick: Remove sandwiches from the freezer 2-3 minutes before serving to soften slightly, creating the perfect chewy-creamy texture.
• Smart Flavor Rotation: Experiment with different ice cream flavors like mint chocolate chip, vanilla bean, or caramel swirl to keep your dessert exciting and personalized.

Gooey Brownie Ice Cream Sandwiches Recipe

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• Total Time: 2 hours 27 minutes
• Yield: 13 1x

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Description

Irresistible chewy brownie ice cream sandwiches blend rich chocolate brownies with creamy frozen delight. Cool summer treat brings pure indulgence to dessert lovers seeking delicious homemade comfort.

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Ingredients

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• 1 pint (475 ml / 16 fl oz) ice cream (vanilla, chocolate, or any flavor)
• 1 large egg
• ¾ cup (150 g) granulated sugar
• ½ cup (115 g) unsalted butter, melted
• ½ cup (65 g) all-purpose flour
• ⅓ cup (35 g) cocoa powder (unsweetened)
• 1 tsp vanilla extract
• ¼ tsp salt

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Instructions

1. Brownie Preparation: Line a 9-inch square pan with parchment paper, creating overhangs. Preheat oven to 350F (175C).
2. Batter Creation: Combine melted butter, sugar, and cocoa powder into a smooth mixture. Blend in egg and vanilla extract until glossy. Fold in flour and salt, maintaining a light touch to preserve tender texture.
3. Baking Process: Spread batter evenly in prepared pan, creating a thin layer. Bake for 10-12 minutes until surface sets but remains slightly soft. Cool completely within the pan to develop optimal chewiness.
4. Brownie Transformation: Remove cooled brownie using parchment edges. Slice precisely in half, creating two rectangular bases for the ice cream sandwich.
5. Ice Cream Assembly: Allow ice cream to soften slightly. Spread evenly across one brownie base using a spatula. Position second brownie layer on top, pressing gently to secure the sandwich.
6. Freezing Stage: Wrap the assembled dessert in plastic wrap or foil. Freeze for minimum two hours to solidify and meld flavors.
7. Serving Technique: Remove from freezer and slice into individual portions with a sharp knife. Serve immediately or return to freezer for later enjoyment.

Notes

• Preserve Brownie Texture: Use room temperature ingredients to ensure a consistently soft, chewy brownie base without dense or dry spots.
• Control Ice Cream Softness: Allow ice cream to soften just enough to spread easily but not melt completely, maintaining structural integrity during assembly.
• Perfect Cutting Technique: Warm the knife slightly under hot water and dry before slicing brownies and ice cream sandwiches for clean, precise cuts.
• Flavor Customization: Experiment with different ice cream flavors like mint chocolate chip, salted caramel, or coffee to create unique sandwich combinations that complement the rich chocolate brownie.

• Prep Time: 15 minutes
• Cook Time: 12 minutes
• Category: Desserts, Snacks
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 13
• Calories: 210
• Sugar: 14g
• Sodium: 90mg
• Fat: 10g
• Saturated Fat: 6g
• Unsaturated Fat: 3g
• Trans Fat: 0g
• Carbohydrates: 29g
• Fiber: 1g
• Protein: 2g
• Cholesterol: 40mg