Jolly Green Grinch Cookies Recipe: A Festive Holiday Treat

These festive green cookies bursting with peppermint grinch cookies recipe sparkle with holiday cheer and mischievous charm.

Dark green sugar cookies decorated with a vibrant red heart will steal the show at any Christmas gathering.

Soft, chewy, and perfectly sweet, these treats capture the whimsical spirit of the beloved Dr.

Seuss character.

The bright emerald color comes from a clever mix of food coloring and pure baking magic.

Bakers of all skill levels can whip up these playful cookies in under an hour.

Each bite promises a delightful blend of minty freshness and sugary goodness.

Dive into this delectable recipe and spread some Whoville-inspired holiday joy.

Quick Recipe Overview

Prep Time: 10 minutes

Cook Time: 10 minutes

Total Time: 20 minutes

Calories: 150 kcal

Servings: 23

Ingredients Used In Grinch Cookies Recipe

• Cake Mix: Provides a quick, foolproof foundation for soft and tender cookies with minimal effort.
• Vegetable Oil: Ensures moisture and creates a tender, soft texture that melts in your mouth.
• Eggs: Bind ingredients together and contribute to the cookie's structure and richness.

• Green Food Coloring: Transforms ordinary cookies into festive Grinch-inspired treats with a vibrant green hue.
• Powdered Sugar: Creates a delightful crackly exterior and adds a sweet, snow-like coating to each cookie.

• Red Heart Sprinkle or Candy: Adds a whimsical touch representing the Grinch's growing heart, making the cookies visually playful and thematic.

What You’ll Need For Grinch Cookies Recipe

• Large mixing bowl: Essential for combining cake mix, oil, and eggs.
• Electric mixer or whisk: Helps blend ingredients smoothly.
• Measuring cups and spoons: Ensures precise ingredient amounts.
• Baking sheets: Provides space for cookies to bake evenly.
• Parchment paper or silicone baking mats: Prevents cookies from sticking.
• Cookie scoop or tablespoon: Creates uniform cookie sizes.
• Wire cooling rack: Allows cookies to cool without getting soggy.
• Small bowl: Helpful for powdered sugar coating.

Steps To Bake Grinch Cookies Recipe

• Festive Preparation

Grab your baking gear and transform your kitchen into a Whoville-inspired wonderland. The magic begins with creating these delightful green treats that capture the spirit of the Grinch.

• Dough Creation

Mix the cake mix with oil and eggs until a smooth, vibrant green mixture forms. Channel your inner pastry chef and blend until the color screams holiday mischief.

• Cookie Shaping

Roll the dazzling green dough into playful little balls. Give each one a luxurious coating of powdered sugar, creating a snowy effect that would make the Grinch’s heart grow.

• Heartful Touch

Add a pop of red right in the center of each cookie – this represents the Grinch’s heart growing three sizes. Place a tiny red heart sprinkle that brings whimsy and joy to every bite.

• Baking Magic

Slide the cookie sheet into a 350F oven. Watch these delectable treats transform in 8-10 minutes. They should look soft and inviting, promising a melt-in-your-mouth experience.

• Celebrating Sweetness

Let the cookies cool completely. These charming green delights are ready to spread holiday cheer, perfect for movie nights, gift giving, or simply enjoying a moment of delicious nostalgia.

Tips To Make Grinch Cookies Recipe Better

• Powdered Sugar Pro Tip: Roll cookies generously in powdered sugar for a crackled, snowy appearance that enhances the Grinch theme and creates a delightful textural contrast.
• Soft Texture Secret: Remove cookies from the oven when edges are just set but centers remain slightly soft, ensuring a chewy, melt-in-your-mouth texture that captures the whimsical Grinch spirit.
• Food Coloring Magic: Use gel food coloring for more vibrant green without altering dough consistency. Start with a small amount and gradually add until you achieve the perfect Grinch-green shade without making the dough too wet.
• Dietary Adaptations: Swap cake mix for gluten-free alternatives and use plant-based egg replacers to create delicious vegan Grinch cookies that everyone can enjoy. Consider using natural green colorants like matcha or spinach powder for a healthier twist.
• Storage Wisdom: Store cookies in an airtight container at room temperature for up to 5 days. Separate layers with parchment paper to prevent sticking and maintain their festive powdered sugar coating.

Serving Grinch Cookies Recipe With Joy

• Festive Movie Night Companion
• Holiday Party Showstopper: Arrange cookies on a green platter with white powdered sugar dusting, creating a playful Grinch-inspired dessert display that will delight guests and spark conversation.
• Classroom Treat Surprise: Pack these cookies in small festive bags for school holiday parties, giving children a delightful sweet treat that captures the spirit of the beloved character with its vibrant green color and cute heart detail.
• Gifting Delight: Wrap a batch of these cookies in clear cellophane with a green ribbon, creating a charming homemade gift that spreads holiday cheer and showcases your baking creativity.

How To Store Grinch Cookies Recipe

• Cool and Crisp Container: Store cooled cookies in an airtight container at room temperature. Slip a small piece of bread inside to maintain softness and prevent drying out for up to 5 days.
• Freezing Magic: Layer cookies between wax paper in a freezer-safe container. Grinch cookies can be frozen for 2-3 months, ensuring you have a sweet surprise ready anytime holiday cravings hit.
• Quick Refresh Technique: If cookies become slightly hard, microwave for 5-7 seconds to restore their delightful soft texture. Watch carefully to avoid overheating.
• Party Prep Strategy: Bake cookies 1-2 days before your event and store at room temperature. This allows flavors to develop and reduces last-minute kitchen stress, giving you more time to enjoy the festivities.

Festive Grinch Cookies Recipe

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• Total Time: 20 minutes
• Yield: 23 1x

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Description

Grinch cookies bring festive cheer with their green-tinted sugar cookie base and heart-shaped decoration. Whimsical holiday treats spark joy and delight for Christmas celebrations with their playful Dr. Seuss-inspired design.

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Ingredients

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• 1 box (15.25 oz/432 g) vanilla cake mix
• ⅓ cup (75 ml) vegetable oil
• 2 large eggs
• ½ cup (60 g) powdered sugar
• ¼ tsp green gel food coloring (or a few drops liquid food coloring)
• 24 red heart sprinkles or candies

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Instructions

1. Preheat Preparation: Warm the oven to 350F (175C) and line baking sheets with parchment paper for effortless cookie release.
2. Dough Creation: Whisk cake mix, vegetable oil, and eggs into a smooth mixture, gradually incorporating green food coloring to achieve a vibrant Grinch-inspired emerald hue.
3. Cookie Formation: Craft uniform dough spheres, rolling each between palms and generously coating with powdered sugar for a pristine white finish. Strategically position on prepared baking sheets, ensuring ample spacing and embedding a single red heart-shaped sprinkle at the center of each cookie.
4. Baking Process: Bake for 8-10 minutes, monitoring closely to preserve a soft, tender texture. Look for slightly set edges while maintaining a delicate, pillowy interior.
5. Cooling and Serving: Allow cookies to rest briefly on baking sheets, then transfer to a cooling rack. Once at room temperature, serve these festive treats as playful holiday delights that embody seasonal whimsy and the Grinch’s transformative spirit.

Notes

• Manage Food Coloring: Add green food coloring gradually and stir gently to prevent uneven color distribution, ensuring a vibrant and consistent Grinch-inspired emerald shade throughout the dough.
• Prevent Cookie Spreading: Space cookie dough balls at least 2 inches apart on the baking sheet to maintain their round shape and prevent merging during baking, creating perfectly defined individual cookies.
• Powdered Sugar Coating Technique: Roll cookie dough balls completely in powdered sugar, gently tapping off excess to create an even, elegant white coating that adds sweetness and a delightful crackled appearance.
• Baking Time Precision: Watch cookies closely during the 8-10 minute baking window, removing them when edges are slightly set but centers remain soft, preventing overcooking and maintaining a tender, melt-in-your-mouth texture.

• Prep Time: 10 minutes
• Cook Time: 10 minutes
• Category: Desserts, Snacks
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 23
• Calories: 150
• Sugar: 7 g
• Sodium: 180 mg
• Fat: 6 g
• Saturated Fat: 0.5 g
• Unsaturated Fat: 4.5 g
• Trans Fat: 0 g
• Carbohydrates: 22 g
• Fiber: 0 g
• Protein: 2 g
• Cholesterol: 30 mg