Dreamy Oreo Overnight Oats Recipe: Breakfast Bliss in a Jar

Creamy, dreamy overnight oats with classic oreo cookies create a breakfast sensation that turns mornings into pure delight.

The oreo overnight oats recipe delivers a perfect balance of indulgence and nutrition.

Chocolate and vanilla notes dance together in each spoonful, promising a delectable start to your day.

Rolled oats soaked overnight absorb rich flavors, creating a smooth and decadent texture.

This simple yet irresistible recipe comes together in minutes, making it an ideal choice for busy mornings.

Cold, creamy, and packed with beloved oreo cookie crunch, this breakfast treat feels like dessert without the guilt.

Dive into a bowl of pure morning happiness that will have you craving these oats every single day.

How To Present Oreo Overnight Oats Nicely

• Cookie Crunch Celebration: Sprinkle additional crushed Oreo cookies on top for an extra layer of chocolatey texture and delightful crunch that enhances the overall eating experience.
• Sweet Cream Dream: Add a generous swirl of whipped cream or a dollop of vanilla Greek yogurt to create a luxurious and creamy topping that complements the rich chocolate base.
• Chocolate Lover's Paradise: Drizzle melted chocolate or chocolate syrup over the oats to intensify the decadent flavor profile and make the breakfast feel like a special treat.
• Nutty Nutrition Boost: Scatter chopped almonds or walnuts on top to introduce a satisfying crunch and add some healthy protein and omega-3 fatty acids to your morning meal.

Storage Tips For Oreo Overnight Oats

• Quick Chill Technique: Refrigerate overnight in an airtight container to let flavors meld beautifully, creating a creamy and rich breakfast treat.
• Batch Prep Magic: Make multiple jars at once for hassle-free morning meals throughout the week, saving time and ensuring a delicious start to your day.
• Smart Storage Strategy: Keep prepared overnight oats in the refrigerator for up to 3-4 days, maintaining optimal texture and freshness without compromising taste.
• Temperature Know-How: Always store in the coldest part of your refrigerator, typically the back shelf, to maintain the best quality and prevent potential bacterial growth.

Quick Recipe Overview

Prep Time: 5 minutes

Cook Time: 6 hours

Total Time: 6 hours 5 minutes

Calories: 350 kcal

Servings: 1

Everything You Need For Oreo Overnight Oats

• Rolled Oats: The hearty foundation that provides a creamy, satisfying texture and loads of nutrition.
• Milk: Adds smoothness and helps soften the oats while creating a luscious consistency.
• Greek Yogurt: Brings tangy richness and boosts protein content for a more filling breakfast.
• Chia Seeds: Optional nutrient powerhouse that adds extra thickness and omega-3 benefits.
• Honey: Natural sweetener that complements the chocolatey Oreo flavor perfectly.
• Vanilla Extract: Enhances overall flavor with warm, comforting aromatics.
• Cocoa Powder: Infuses deep chocolate notes and creates that irresistible Oreo-like taste.

• Oreo Cookies: Classic sandwich cookie that provides delightful chocolate crunch and authentic cookie flavor.
• Whipped Cream: Optional creamy topping that adds indulgent finishing touch.

• Greek Yogurt: Additional topping option for extra creaminess and protein boost.
• Extra Crushed Oreos: Sprinkled on top for extra cookie crumble and visual appeal.

Helpful Tools For Oreo Overnight Oats

• Mason jar or airtight container: Perfect for mixing and storing overnight oats.
• Spoon or spatula: Essential for stirring ingredients smoothly.
• Measuring cups and spoons: Helps ensure precise ingredient quantities.
• Knife or rolling pin: Great for crushing Oreo cookies into small pieces.
• Optional whipped cream dispenser: Makes topping extra fun and easy.

Steps To Make Oreo Overnight Oats From Scratch

• Flavor Foundation

Grab a jar and create a delicious base by mixing creamy oats with rich milk, tangy yogurt, and a hint of cocoa. Crumble an Oreo into the mixture for that classic cookie crunch. Drizzle in some honey and vanilla to elevate the taste profile.

• Chilling Time

Seal the jar and tuck it into the refrigerator overnight. This magical resting period allows all the flavors to mingle and the oats to soften into a luscious, creamy texture. Let the cold work its delicious transformation while you dream.

• Morning Indulgence

Wake up to a decadent breakfast treat. Give your oats a gentle stir, adjusting the consistency with a splash of milk if needed. Crown your creation with another crumbled Oreo, a cloud of whipped cream, and any extra goodies that make your taste buds dance. Dive in and enjoy a breakfast that feels like dessert!

Try These Oreo Overnight Oats Mix-Ins

• Creamy Texture Secret: Use full-fat Greek yogurt for an ultra-rich and smooth consistency that mimics the luxurious feeling of an Oreo milkshake.
• Make-Ahead Magic: Prepare multiple jars at once for a week's worth of grab-and-go breakfasts, storing them in the refrigerator for up to 4 days.
• Dairy-Free Delight: Swap dairy milk with almond, oat, or coconut milk and use coconut yogurt to create a completely plant-based version that's equally delicious.
• Protein Power Boost: Add a scoop of chocolate or vanilla protein powder to increase the protein content, making this breakfast more filling and nutritionally balanced for active individuals.
• Low-Sugar Option: Replace honey with stevia or monk fruit sweetener, and use sugar-free Oreo cookies or cocoa powder to create a lower-calorie breakfast that still satisfies sweet cravings.

Dreamy Oreo Overnight Oats Recipe

---

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.7 from 26 reviews

• Total Time: 6 hours 5 minutes
• Yield: 1 1x

Print Recipe

Pin Recipe

Description

Creamy Oreo overnight oats deliver a delightful breakfast experience that blends classic cookie flavor with nutritious oatmeal. Chocolate lovers will savor each spoonful of this simple, make-ahead morning treat you can enjoy chilled or at room temperature.

---

Ingredients

Scale 1x2x3x

• 2 Oreo cookies, crushed
• ½ cup (120 ml) old-fashioned rolled oats
• ½ cup (120 ml) milk of choice (dairy, almond, oat, etc.)
• ¼ cup (60 ml) plain or vanilla Greek yogurt
• 1 tbsp (15 ml) unsweetened cocoa powder
• 1 tsp (5 ml) chia seeds
• 1 tsp (5 ml) vanilla extract
• 1 tsp (5 ml) honey or maple syrup
• Crushed Oreos (optional)
• Whipped cream or a dollop of Greek yogurt (optional)
• Chocolate chips (optional)

Cook Mode Prevent your screen from going dark

---

Instructions

1. Create Base: Whisk together rolled oats, milk, Greek yogurt, chia seeds, and honey in a sealed glass container, ensuring all ingredients are thoroughly integrated.
2. Chocolate Infusion: Fold in cocoa powder and crumble one Oreo cookie, blending meticulously to develop a rich, decadent foundation with deep chocolate undertones.
3. Flavor Enhancement: Introduce vanilla extract, stirring gently to distribute the aromatic essence evenly throughout the mixture.
4. Refrigeration Process: Secure the container and allow the oats to rest in the refrigerator for 6-8 hours, enabling the ingredients to meld and the oats to soften and absorb the liquid.
5. Final Preparation: Retrieve the container and vigorously stir to achieve a silky, uniform texture, adjusting consistency with additional milk if needed.
6. Garnish and Serve: Embellish the surface with remaining crushed Oreo cookie, and optionally top with a cloud of whipped cream or extra Greek yogurt for added indulgence.
7. Presentation: Optionally dust with chocolate shavings or a light sprinkle of cocoa powder to elevate the visual and flavor profile of this luxurious breakfast creation.

Notes

• Seal Tightly: Use an airtight glass container to prevent flavor absorption and maintain freshness during overnight refrigeration.
• Balance Liquid Consistency: Adjust milk quantity carefully to achieve perfect creamy texture without making the oats too runny or dry.
• Crush Cookies Strategically: Break Oreo cookies into varied sizes for different texture experiences – some fine crumbs, some chunky pieces.
• Temperature Matters: Always serve chilled to preserve the delicate creamy consistency and enhance the overall flavor profile of the overnight oats.

• Prep Time: 5 minutes
• Cook Time: 6 hours
• Category: Breakfast, Snacks, Desserts
• Method: Mixing
• Cuisine: American

Nutrition

• Serving Size: 1
• Calories: 350
• Sugar: 18 g
• Sodium: 150 mg
• Fat: 9 g
• Saturated Fat: 3 g
• Unsaturated Fat: 4 g
• Trans Fat: 0 g
• Carbohydrates: 56 g
• Fiber: 6 g
• Protein: 10 g
• Cholesterol: 5 mg