Fruity Boozy Fun: Strawberry Daiquiri Jello Shots Recipe
Vibrant summer parties come alive with these playful strawberry daiquiri jello shots that pack a tropical punch.
Sweet, boozy, and absolutely irresistible, these bite-sized treats blend the classic cocktail into a fun party favorite.
Rum adds a spirited kick to the gelatin-based delight.
Strawberries provide a fresh, fruity base that makes these shots both delicious and Instagram-worthy.
The recipe combines simple ingredients with a clever twist on traditional cocktails.
Guests will love these colorful, refreshing shots that bring a carnival-like energy to any gathering.
Dive into this easy recipe and become the star of your next celebration.
Best Way To Serve Strawberry Daiquiri Jello Shots Recipe At Parties
Store Strawberry Daiquiri Jello Shots Recipe Until It’s Time To Chill
Quick Recipe Overview
Prep Time: 10 minutes
Cook Time: 24 hours
Total Time: 24 hours 10 minutes (including cooling time)
Calories: 70 kcal
Servings: 9
What You’ll Need For Strawberry Daiquiri Jello Shots Recipe
For Base and Flavor:For Alcoholic Kick:For Liquid Balance:For Garnish and Finishing:Tools To Make Strawberry Daiquiri Jello Shots Recipe Smoothly
How To Set Up Strawberry Daiquiri Jello Shots Recipe
Create a vibrant strawberry gelatin base by dissolving the powder in steaming hot water. Stir gently until the mixture transforms into a smooth, glossy liquid with no visible granules.
Introduce white rum and a splash of lime juice to the gelatin. Blend carefully until the spirits integrate seamlessly, creating a playful cocktail-inspired treat.
Select adorable shot glasses or petite serving containers. Pour the crimson mixture with precision, filling each vessel about three-quarters full to allow space for delightful toppings.
Slide the shots into the refrigerator and let them rest peacefully. Allow 24 hours for the liquid to solidify into a wiggly, jiggly delicacy that captures the essence of summer.
Crown each shot with a dollop of fluffy whipped cream. Optional: Accent with a tiny strawberry slice or delicate lime wedge for an extra burst of tropical flair. Serve ice-cold and watch guests smile with delight.
Fun Twists For Strawberry Daiquiri Jello Shots Recipe
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Boozy Strawberry Daiquiri Jello Shots
- Total Time: 24 hours 10 minutes (including cooling time)
- Yield: 9 1x
Description
Tropical strawberry daiquiri jello shots blend rum, strawberry gelatin, and fresh fruit for a playful party treat. Guests will enjoy these boozy, bite-sized delights that deliver classic cocktail flavors in a fun, portable format.
Ingredients
- 1 box (3 oz / 85 g) strawberry-flavored gelatin
- ½ cup white rum
- ¼ cup lime juice
- 1 cup boiling water
- ¼ cup cold water
- whipped cream
- lime wedges
- sliced strawberries
Instructions
- Dissolve Gelatin: Whisk strawberry gelatin powder with hot water until completely melted, creating a smooth, vibrant liquid base with no visible granules.
- Blend Spirits: Integrate white rum, cold water, and lime juice into the dissolved gelatin, stirring meticulously to achieve a uniform, well-balanced mixture with consistent color and flavor.
- Mold Preparation: Carefully distribute the liquid gelatin mixture into shot glasses or silicone molds, filling each container to about three-quarters full to allow space for potential garnishes and prevent overflow.
- Chill and Set: Refrigerate the prepared shots for 4-6 hours or overnight, allowing the mixture to transform into a firm, wobbling gelatin texture that holds its shape when gently nudged.
- Garnish and Serve: Adorn each jello shot with a delicate dollop of whipped cream, a miniature strawberry slice, or a petite lime wedge, creating an eye-catching and flavor-enhanced party treat ready to be enjoyed chilled.
Notes
- Rum Selection Matters: Choose a high-quality white rum with clean, crisp flavor to elevate the overall taste of your jello shots, ensuring a smoother and more refined drinking experience.
- Temperature Control Critical: Maintain precise temperature when mixing gelatin to prevent clumping or uneven texture, using lukewarm liquid for optimal powder dissolution.
- Garnish with Purpose: Select complementary garnishes like fresh strawberry slices or lime zest that not only enhance visual appeal but also provide a burst of complementary flavor and textural contrast.
- Storage Wisdom: Store jello shots in a tightly sealed container in the refrigerator for up to 3-4 days, keeping them chilled to maintain their firm yet jiggly consistency and prevent premature melting.
- Prep Time: 10 minutes
- Cook Time: 24 hours
- Category: Drinks, Cocktails, Snacks
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 9
- Calories: 70
- Sugar: 10 g
- Sodium: 0 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 17 g
- Fiber: 0 g
- Protein: 1 g
- Cholesterol: 0 mg
Marcus Foley
Food Critic & Kitchen Coach
Expertise
Recipe Testing and Troubleshooting; Time-Saving Kitchen Hacks; Global Flavor Exploration; Engaging Food Writing and Honest Reviews.
Education
Institute of Culinary Education (ICE), New York, NY
Marcus Foley, based in Atlanta, GA, is a friendly food expert who makes cooking fun and simple.
With hands-on training from the Institute of Culinary Education and years of tasting everything from street food to fine dining, he shares easy kitchen hacks, global flavor ideas, and step-by-step recipes that turn kitchen mishaps into delicious surprises.