Smoky BBQ Bacon-Wrapped Cheddar Hot Dog Delights Recipe

Sizzling BBQ bacon-wrapped cheddar hot dog delights promise a mouthwatering experience that’ll make your taste buds dance.

Crispy bacon hugs juicy frankfurters in a delectable embrace of smoky goodness.

Summer picnics and backyard gatherings just found their star attraction.

Melted cheese peeks through golden-brown bacon, creating an irresistible visual feast.

Biting into a perfectly grilled treat that combines savory, salty, and smoky flavors.

The combination of classic ingredients transforms an ordinary hot dog into a gourmet masterpiece.

You can easily impress friends with this simple yet spectacular recipe that screams comfort and excitement.

BBQ Bacon-Wrapped Cheddar Hot Dog Delights To Get Excited About

• Elevate Classic Comfort: Transform ordinary hot dogs into a mouthwatering culinary adventure with crispy bacon, melted cheddar, and a tangy BBQ glaze that takes your taste buds on a flavor journey.
• Quick and Easy Crowd-Pleaser: Whip up these delectable hot dogs in just 30 minutes, making them perfect for game nights, backyard barbecues, or spontaneous weekend treats that'll have everyone asking for seconds.
• Customizable Flavor Explosion: Experiment with different cheese varieties, BBQ sauce flavors, and toppings to create a personalized twist that suits every palate and keeps mealtime exciting and fresh.
• Foolproof Cooking Methods: Choose between oven-baking or grilling, giving you flexible cooking options that ensure crispy bacon and perfectly melted cheese every single time, regardless of your kitchen setup.

What You’ll Use For BBQ Bacon-Wrapped Cheddar Hot Dog Delights

• Hot Dogs: Classic protein base for the recipe, essential for creating a hearty dish.
• Cheddar Cheese: Sharp and melty cheese to stuff inside hot dogs for extra flavor and creaminess.

• Bacon Slices: Adds crispy, smoky exterior and helps seal in hot dog moisture, choose thick-cut bacon for best results.

• BBQ Sauce: Sweet and tangy sauce for glazing, provides a rich caramelized finish to the hot dogs.
• Toothpicks: Optional tool for securing bacon around hot dogs during cooking.

• Hot Dog Buns: Soft bread base for serving the finished hot dogs, helps hold all ingredients together.

How To Prepare BBQ Bacon-Wrapped Cheddar Hot Dog Delights

Step 1: Prepare Cooking Surface

Preheat the oven to 400°F (200°C) or fire up the grill to medium heat. For oven method, line a baking sheet with aluminum foil and place a wire rack on top to catch drippings and ensure crispy bacon.

Step 2: Slice and Stuff Hot Dogs

• Shredded cheddar cheese
• Crumbled cheese chunks
• Thin cheese slices

Step 3: Wrap with Crispy Bacon

Carefully wind a slice of bacon around each stuffed hot dog. Secure loose ends with toothpicks if needed, ensuring the bacon covers the entire hot dog surface.

Step 4: Cook to Perfection

• Place bacon-wrapped hot dogs on the prepared wire rack
• Bake for 15-20 minutes
• Rotate once halfway through cooking

• Place hot dogs directly on medium-heat grill grates
• Cook for 10-15 minutes
• Turn occasionally for even browning

Step 5: Glaze with Tangy BBQ Sauce

• Smoky BBQ sauce
• Honey BBQ sauce
• Spicy BBQ sauce

Step 6: Serve and Garnish

• Diced onions
• Chopped pickles
• Mustard
• Ketchup
• Jalapeños

Enjoy your sizzling, cheesy, bacon-wrapped hot dog creation!

Top Tips For BBQ Bacon-Wrapped Cheddar Hot Dog Delights

• Cheese Stuffing Technique: Slice hot dogs carefully to create a pocket for cheddar without cutting through completely, ensuring melty cheese in every bite.
• Bacon Wrapping Pro Tip: Wrap bacon snugly around hot dogs, using toothpicks to secure ends and prevent unraveling during cooking.
• Crispy Bacon Perfection: Monitor cooking time closely to achieve golden, crisp bacon without burning, rotating hot dogs for even browning.
• Glaze for Extra Flavor: Apply BBQ sauce in the final cooking minutes to create a caramelized, tangy coating that elevates the entire dish.
• Serving Suggestion: Choose sturdy buns that can handle the juicy, cheesy hot dogs, and add fresh toppings like chopped onions or pickles for crunch.

How To Store And Reheat BBQ Bacon-Wrapped Cheddar Hot Dog Delights

• Refrigerate: Store leftover BBQ bacon-wrapped hot dogs in an airtight container within 2 hours of cooking. Properly sealed, they'll stay fresh for 3-4 days in the refrigerator.
• Reheat Oven: Preheat oven to 350F. Place hot dogs on a baking sheet lined with foil. Warm for 10-12 minutes until heated through, ensuring crispy bacon remains intact.
• Microwave Option: Use sparingly to prevent soggy bacon. Wrap hot dogs in paper towel and microwave on medium power for 30-45 seconds. Check temperature and adjust heating time as needed.
• Safety Tip: Always verify internal temperature reaches 165F when reheating to guarantee food safety and optimal taste.

What Goes Great With BBQ Bacon-Wrapped Cheddar Hot Dog Delights

• Pair with Crisp Beer Companions: Grab a cold, light lager or pale ale to cut through the rich, smoky bacon and balance the creamy cheddar. The beer's carbonation will refresh your palate between bites of these decadent hot dogs.
• Complement with Zesty Coleslaw: Whip up a tangy, crunchy coleslaw with a vinegar-based dressing to contrast the hot dog's heaviness. The bright, acidic notes will help cleanse your taste buds and add a refreshing element to the meal.
• Match with Sweet Potato Fries: Serve crispy, slightly sweet potato fries alongside these BBQ bacon-wrapped hot dogs. The natural sweetness of the fries will harmonize with the BBQ sauce glaze, creating a delightful flavor combination that elevates the entire dish.
• Cool Down with Pickle Spears: Add some briny, crunchy pickle spears to the plate. Their sharp, tangy flavor will cut through the richness of the bacon and cheese, providing a palate-cleansing contrast to the indulgent hot dogs.

Fun Add-Ons For BBQ Bacon-Wrapped Cheddar Hot Dog Delights

• Spicy Southwest Sizzler: Stuff hot dogs with pepper jack cheese and wrap with pepper bacon. Sprinkle chili powder and drizzle chipotle sauce before grilling for a fiery kick.
• Mediterranean Fusion Frank: Replace cheddar with crumbled feta cheese. Wrap with prosciutto instead of bacon. Garnish with chopped kalamata olives and fresh oregano after cooking.
• Breakfast Champion Dog: Wrap hot dogs with maple bacon and stuff with scrambled eggs and cheddar. Top with crispy hash browns and a dollop of hollandaise sauce for a morning feast.
• Hawaiian Luau Dog: Use smoked gouda cheese inside the hot dog. Wrap with thick-cut bacon and brush with pineapple-teriyaki glaze. Garnish with grilled pineapple chunks and green onions for tropical flair.

FAQ For BBQ Bacon-Wrapped Cheddar Hot Dog Delights

• What type of cheese works best for stuffing hot dogs?

Sharp cheddar cheese is ideal because it melts beautifully and provides a rich, tangy flavor that complements the bacon and BBQ sauce perfectly.

• Can I use turkey bacon instead of regular bacon?

Yes, turkey bacon can be used as a lighter alternative. Just be aware that it might not crisp up exactly the same way as traditional pork bacon and could require slightly adjusted cooking time.

• How do I prevent the cheese from leaking out during cooking?

Make sure to create a shallow slit in the hot dog without cutting completely through, and stuff the cheese carefully. The bacon wrap will also help keep the cheese contained during cooking.

• Is this recipe kid-friendly?

Absolutely! Kids typically love hot dogs, cheese, and bacon. You can even let them help with stuffing the cheese or choosing toppings to make it a fun cooking activity.

Bbq Bacon-Wrapped Cheddar Hot Dog Delights Recipe

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4.5 from 18 reviews

• Total Time: 30 minutes
• Yield: 6 1x

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Description

Sizzling BBQ bacon-wrapped cheddar hot dog delights promise a flavor explosion of smoky, cheesy goodness. Classic American street fare gets an irresistible upgrade that will make you crave these indulgent, crispy-wrapped treats at every backyard gathering.

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Ingredients

Scale 1x2x3x

Main Protein and Cheese:

• 6 large hot dogs
• 6 slices of cheddar cheese (or 1 cup shredded cheddar)
• 6 slices of bacon

Binding and Flavoring:

• ¼ cup (60 milliliters) BBQ sauce
• Toothpicks (optional, to secure the bacon)

Serving Components:

• Hot dog buns
• Optional toppings: chopped onions
• Optional toppings: pickles
• Optional toppings: extra BBQ sauce

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Instructions

1. Prepare the cooking surface by heating the oven to 400F (200C) or preheating the grill to medium heat, ensuring an even cooking environment for the hot dogs.
2. Carefully slice each hot dog lengthwise, creating a pocket without cutting completely through, then generously fill the opening with cheddar cheese, allowing it to nestle inside.
3. Meticulously wrap each cheese-stuffed hot dog with a slice of bacon, ensuring complete coverage and using toothpicks to secure the bacon ends if necessary.
4. For oven preparation, position the bacon-wrapped hot dogs on a wire rack placed over a foil-lined baking sheet, creating an optimal surface for even cooking and fat drainage.
5. Roast the hot dogs in the oven for 15-20 minutes, rotating once to achieve uniform crispiness, or grill them for 10-15 minutes, turning periodically to ensure the bacon becomes golden and crisp.
6. During the final moments of cooking, generously brush the hot dogs with tangy BBQ sauce, creating a glossy, caramelized exterior that enhances the smoky flavors.
7. Transfer the sizzling bacon-wrapped hot dogs into soft buns, then garnish with your preferred condiments and toppings for a personalized culinary experience.

Notes

• Cheese Stuffing Tip: Choose a cheese that melts well like sharp cheddar or pepper jack for maximum flavor explosion inside the hot dog.
• Bacon Wrapping Technique: Stretch the bacon slightly while wrapping to ensure it covers the entire hot dog without leaving gaps, creating a perfect crispy exterior.
• Toothpick Trick: Remove toothpicks before serving to prevent any accidental biting and ensure a smooth eating experience.
• Low-Carb Adaptation: Skip the bun and serve the bacon-wrapped hot dogs on a bed of fresh greens or wrapped in lettuce for a carb-conscious alternative.

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Category: Appetizer, Snacks, Dinner
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 6
• Calories: 320
• Sugar: 5 g
• Sodium: 970 mg
• Fat: 24 g
• Saturated Fat: 10 g
• Unsaturated Fat: 12 g
• Trans Fat: 0 g
• Carbohydrates: 8 g
• Fiber: 1 g
• Protein: 13 g
• Cholesterol: 40 mg