Crispy Air Fryer Million Dollar Ravioli Bites Recipe

Crispy golden air fryer million dollar ravioli bites spark memories of childhood comfort with a gourmet twist.

These little pillows of cheesy goodness pack an incredible flavor punch that surprises everyone at the table.

Pulling apart a perfectly crisped bite, revealing melted cheese and rich filling inside.

We stumbled upon this recipe during a lazy weekend experiment that turned into an instant classic.

Each morsel delivers a satisfying crunch that makes snacking irresistible.

Cheese lovers and appetizer enthusiasts will absolutely adore this simple yet impressive dish.

Your next gathering deserves these irresistible bites that vanish faster than you can plate them.

How To Store And Crisp Up Air Fryer Million Dollar Ravioli Bites

• Refrigerate: Store leftover ravioli bites in an airtight container in the refrigerator for up to 3 days. Separate layers with parchment paper to prevent sticking.
• Reheat in Air Fryer: Restore crispiness by air frying at 350F for 34 minutes. Avoid overcrowding the basket to maintain their crunchy texture.
• Oven Option: Spread bites on a baking sheet and warm in a preheated 350F oven for 45 minutes until heated through and crisp.
• Avoid Microwave: Skip microwave reheating, as it will make the breading soggy and ruin the delightful crunch you worked hard to achieve.

Perfect Pairings For Air Fryer Million Dollar Ravioli Bites

• Pair with Zesty Italian Red Wine: Complement the crispy ravioli with a bold Chianti or Sangiovese, which cuts through the richness and enhances the cheesy, herby flavors.
• Create a Refreshing Cocktail Companion: Mix a classic Italian spritz with Aperol, prosecco, and a splash of soda water to balance the savory, crispy bites with a light, bubbly refreshment.
• Whip Up a Cool Dipping Sauce Trio: Prepare marinara, creamy garlic aioli, and spicy arrabbiata sauce to offer guests a variety of flavor experiences that elevate the ravioli's crispy texture.
• Match with Crisp Summer Salad: Toss a light arugula salad with lemon vinaigrette, shaved Parmesan, and cherry tomatoes to provide a fresh, tangy contrast to the deep-fried ravioli.

Fun Twists On Air Fryer Million Dollar Ravioli Bites

• Spicy Cheese Blast: Add red pepper flakes to the breadcrumb mixture for a fiery kick. Incorporate pepper jack cheese into the ravioli filling to amplify the heat and flavor profile.
• Mediterranean Magic: Mix dried oregano and basil into the breadcrumb coating. Swap marinara sauce for tzatziki or hummus as a unique dipping option that brings Mediterranean flair.
• Herb Garden Crunch: Replace garlic powder with fresh chopped herbs like thyme, rosemary, and chives in the breading. Sprinkle extra grated Parmesan on top after air frying for enhanced herbal notes.
• Protein Power Upgrade: Use whole wheat breadcrumbs for added nutrition. Select meat-filled ravioli like beef or chicken to increase protein content and create a more substantial appetizer.

Common Questions About Air Fryer Million Dollar Ravioli Bites

• Why use an air fryer for ravioli?

Air fryers create a crispy exterior without deep-frying, using less oil and making the dish healthier while still delivering a satisfying crunch.

• Can I use frozen ravioli for this recipe?

Yes, frozen ravioli works perfectly. Just make sure to thaw them completely before breading and air frying to ensure even cooking.

• What type of breadcrumbs work best?

Panko breadcrumbs are ideal because they create an extra crispy coating and have a lighter texture compared to traditional breadcrumbs.

• How do I prevent the ravioli from sticking to the air fryer basket?

Lightly spray the basket with nonstick cooking spray before placing the ravioli, and avoid overcrowding to ensure even cooking and easy removal.

Why Air Fryer Million Dollar Ravioli Bites Feel So Fancy

• Crisp Up Comfort Food: Transform classic ravioli into a crunchy, golden appetizer that elevates traditional pasta with an irresistible texture.
• Speed Up Snacking: Air fryer method delivers restaurant-quality bites in under 10 minutes, perfect for quick entertaining or last-minute cravings.
• Customize with Ease: Simple breading technique allows for personalized seasoning variations, making this recipe adaptable to different taste preferences and pantry ingredients.
• Crowd-Pleasing Perfection: Kid-friendly finger food that combines cheesy ravioli with a satisfyingly crisp exterior, guaranteed to be a hit at parties, game nights, or family dinners.

What You’ll Need For Air Fryer Million Dollar Ravioli Bites

• Eggs, Milk: The liquid base that helps breadcrumbs stick to ravioli, creating a crispy coating. Large eggs work best for better adhesion.
• Breadcrumbs, Parmesan Cheese: Provides a crunchy, flavorful exterior. Italian-style breadcrumbs add extra seasoning.
• Garlic Powder, Paprika: Adds depth of flavor and a warm color to the breading. Fresh spices provide the best taste.

• Ravioli: The star of the dish, ready to be transformed into a crispy appetizer. Cheese or meat-filled varieties work well.

• Nonstick Cooking Spray: Ensures ravioli don't stick and helps achieve a golden, crispy exterior.
• Marinara or Pizza Sauce: Perfect dipping sauce that complements the crispy ravioli. Homemade or store-bought sauce works great.
• Fresh Parsley: Optional garnish that adds a pop of color and fresh flavor to the dish.

How To Make Air Fryer Million Dollar Ravioli Bites

• Make the Coating Mixtures

Set out two shallow bowls. In one, whisk together the eggs and milk. In the other, stir together the breadcrumbs, Parmesan, garlic powder, and paprika.

• Coat the Ravioli

Dip each ravioli into the egg mixture, then press it into the breadcrumb coating until fully covered. Place the breaded ravioli on a clean plate.

• Prep the Air Fryer

Preheat your air fryer to 375°F. Lightly spray the basket with nonstick spray. Arrange the ravioli in a single, non-touching layer. Mist the tops with a bit of cooking oil.

• Air Fry Until Crispy

Cook for 6 to 8 minutes, flipping halfway through. Keep an eye out for a golden-brown color and a nice crunchy finish.

• Serve Hot

Transfer to a serving plate, sprinkle with fresh parsley, and pair with warm marinara or pizza sauce for dipping. Best served right away while crispy!

Helpful Tips For Air Fryer Million Dollar Ravioli Bites

• Customize Coating: Experiment with different breadcrumb types like panko or Italian-seasoned crumbs for varied texture and flavor profiles.
• Prevent Sticking: Ensure ravioli are completely dry before breading to help coating adhere better and prevent soggy results.
• Batch Cooking Technique: Work in small batches to maintain crispiness and avoid overcrowding the air fryer basket, which can lead to uneven cooking.
• Freeze for Later: Prepare breaded ravioli ahead of time and freeze unbaked, then air fry directly from frozen state by adding 1-2 extra minutes to cooking time.
• Dietary Swap: Use gluten-free breadcrumbs and egg alternatives for celiac or vegan-friendly versions of these crispy bites.

Air Fryer Million Dollar Ravioli Bites Recipe

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4.7 from 8 reviews

• Total Time: 23 minutes
• Yield: 4 1x

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Description

Million Dollar Ravioli Bites combine creamy, cheesy goodness with crispy air-fried perfection. Packed with flavor and easy to prepare, these bite-sized delights will become an instant crowd-pleaser at your next gathering.

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Ingredients

Scale 1x2x3x

Main Protein and Pasta:

• 1 package (12 oz/340 g) refrigerated cheese ravioli

Coating Ingredients:

• 2 large eggs
• ½ cup (120 ml) milk
• 1 cup (100 g) Italian-seasoned breadcrumbs
• ¼ cup (25 g) grated Parmesan cheese

Seasonings:

• 1 teaspoon garlic powder
• ½ teaspoon paprika

Cooking Spray:

• Nonstick cooking spray

Serving Suggestions:

• Marinara or pizza sauce (for dipping)
• Fresh parsley, chopped (optional)

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Instructions

1. Craft a delectable breading mixture by whisking eggs and milk in one vessel, while simultaneously combining breadcrumbs, grated Parmesan, aromatic garlic powder, and vibrant paprika in another container.
2. Meticulously dunk each ravioli into the egg mixture, ensuring complete coverage, then carefully transfer to the seasoned breadcrumb blend, pressing gently to create an even, crispy exterior.
3. Activate the air fryer and set the temperature to 375°F, allowing it to warm for several minutes while preparing the coated pasta pockets.
4. Liberally coat the air fryer basket with nonstick spray, strategically positioning the breaded ravioli in a single, uncrowded layer to promote optimal crispiness.
5. Lightly mist the ravioli tops with additional cooking spray to enhance golden-brown potential, then carefully slide the basket into the air fryer.
6. Midway through cooking, delicately flip each ravioli to ensure uniform browning and crunch, maintaining a watchful eye to prevent over-browning.
7. Once achieving a gorgeous golden exterior and satisfying crispness, carefully extract the ravioli from the air fryer.
8. Optional: Garnish with freshly chopped parsley for a touch of vibrant color and fresh flavor.
9. Present immediately alongside warm marinara or zesty pizza sauce, inviting guests to indulge in these irresistible crispy morsels.

Notes

• Experiment with different ravioli fillings like cheese, meat, or spinach to keep the appetizer exciting and versatile.
• Use gluten-free breadcrumbs and swap regular pasta for gluten-free ravioli to make this recipe celiac-friendly.
• Prevent soggy breading by patting ravioli dry before coating and ensuring breadcrumb mixture is well-seasoned and adheres completely.
• Avoid overcrowding the air fryer basket to maintain crispy texture; cook in batches if necessary for maximum crunchiness.

• Prep Time: 15 minutes
• Cook Time: 8 minutes
• Category: Appetizer, Snacks
• Method: Frying
• Cuisine: Italian

Nutrition

• Serving Size: 4
• Calories: 290
• Sugar: 2 g
• Sodium: 500 mg
• Fat: 12 g
• Saturated Fat: 4 g
• Unsaturated Fat: 6 g
• Trans Fat: 0 g
• Carbohydrates: 36 g
• Fiber: 1 g
• Protein: 10 g
• Cholesterol: 100 mg